A Gastronomic Destination
Award-winning chefs and fresh local produce have helped to put Belfast on the culinary map. Here are a few of our favourite restaurants:
James St. South
Head chef David Gilmore signature dishes at James St. South include Strangford Lough bouillabaisse and organic lamb.
Saphyre Restaurant
Local Strangford lobster, Dexter beef and Ballywater strawberries, regularly feature on the menu at Saphyre Restaurant.
Fontana
Recommended in the Michelin Guide, Fontana prides itself on serving the best local produce in a relaxed and friendly atmosphere.
Ox
This Michelin starred restaurant overlooks the River Lagan. Ox uses seasonal produce to deliver thoughtfully designed dishes.
Mourne Seafood Bar
This seafood bar helped to develop Belfast's reputation as a culinary destination and if you are looking for fresh fish dishes at reasonable prices, then Mourne Seafood Bar is for you.
Holohan's at the Barge
A family owned restaurant situated on the Belfast Barge, Holohan's is the perfect place to enjoy classic Irish cuisines with a modern twist.
The Muddlers Club
Named after the secret society that met there over 200 years ago, The Muddlers Club is one of the most stylish restaurants in the city.
Molly's Yard
Located in the University Quarter, Molly's Yard boasts Belfast's only Micro Brewery. Serving modern Irish cuisine, the restaurant is a must for ale and stout connoisseurs.
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